Enlighten the Senses and Feed the Soul ...
At Arden House we are passionate about Scottish produce and invite you to sample a delicious breakfast. Something a little bit different, a menu which embraces the very best of Scotland's abundant larder with influences from around the world to enhance your breakfast experience. We believe in using healthy and sustainable ingredients and take great pride in sourcing the highest quality seasonal ingredients with an awareness of the environmental impact of what we serve. Home baking is also a passion here at Arden House and we enjoy treating our guests to daily home baked goodies.
Take time to relax at your own table and enjoy the most important meal of the day in our spacious dining room with its log burning stove for cooler mornings and patio doors opening into the garden for those warmer summer days. We are happy to cater for special dietary requirements - please let us know at time of booking and we will do our upmost to tailor your breakfast.
Breakfast @ Arden House
Please help yourself to ...
Natural Fruit Juice
Breakfast Cereals and Homemade Granola
A selection of Fruit and Natural Yogurts
Arden House Seasonal Fruit Compote
Fresh Fruit Salad
The Bakery Basket of Home Baked Scones, Muffins or Banana Bread
Local and homemade Jams, Marmalade and Honey
Choices from the Kitchen ...
Free Range Eggs - Boiled, Fried, Poached or Scrambled accompanied by your choice from:
Smoked or Unsmoked Bacon
Stornoway Black Pudding or MacSweens Haggis
MacSweens Vegetarian/Vegan Haggis
Oven Roasted Vine Tomatoes
OR spoil yourself with our lovingly prepared ...
Arden House Scottish 'Continental Style' Breakfast Platter -
A selection of Charcuterie and Cheeses served with a free-range Boiled Egg, House Chutney and warm Croissants. Together with a Breakfast Cranachan Pot drizzled with Scottish Honey &Seasonal Berries and a Fruit Smoothie Shot
A Selection of Teas and Coffees including Decaffeinated
Toast - Brown or White Breads
Enjoy a Taste of Scotland at Arden House
We take pride in knowing the provenance of the extensive range of Scottish produce on our breakfast menu and use only the very best of ingredients - all of which are, wherever reasonably possible, sourced locally:
The pork sausages and bacon are supplied by independent butchers in the local area. The haggis is supplied by award winning MacSweens of Edinburgh and the Stornoway black pudding comes from Charles MacLeod's world-renowned family business on the Isle of Lewis. Charcuterie and Cheeses are purchased from farm shops in the local area. We use Scottish vine tomatoes and locally grown fruit when in season. In the garden we grow our own rhubarb, herbs and apples. Eggs are free-range and supplied by the girls at Johns Chicken Ranch in nearby Keltie Bridge. The oatmeal is produce of Scotland. Our scones, muffins, banana bread and cakes are lovingly made in the Arden House kitchen and the bread items are purchased from local bakeries and farm shops. The preserves, honey, chutney and oatcakes are all produced in Scotland and often made in the kitchen at Arden House. Our teas and coffees are Fairtrade and often purchased from Scottish suppliers.